Sapporo - Feb 2016
My bf is a huge fan of Shiroi Koibito chocolate biscuit and he insisted to go to the Shiroi Koibito Park in Sapporo where consists of a shop, cafe and restaurant and various chocolate related exhibits. Most interestingly there are a few large windows through which visitors can observe the cookie production process in the factory. Hands-on workshops also available where visitors can attend to create our own customized cookies.
We took a short walk from Miyanosawa Station.
We reached the park early in the morning around 9+am and there was already a short queue infront of us.
He loves it.
This is where they made all the shiroi koibito!
They are so hygienic that they covered themselves head to toe only exposing the eye area.
It was really interesting and intriguing to see how a chocolate biscuit is being made.
Looks like the rose in beauty and the beast. 864yen.
hands-on workshop
Perfect wedding cake
Shopping time!
Chocolate milk only sold in Hokkaido! MUST BUY! Creamiest chocolate milk ever.
Then we went out to take a look after taking a queue number at the restaurant on level 2.
The restaurant on level 2
It started to snow when we were leaving the park. It was so magical!
Shiroi Koibito Park
Direction:
Take the Tozai Subway Line to its western terminus Miyanosawa Station (15 minutes, 280 yen, frequent departures from Odori Station), from where the park can be reached in a ten minute walk.